Minced beef and vegetable filo pie Recipe | Samsung Food App

Minced beef and vegetable filo pie Recipe | Samsung Food App

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A hearty, warming and nutritious dish with a crunchy filo topping.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Skillet
  • Saucepan
  • Wooden spoon
  • Pie dish
  • Pastry brush
  • Oven
  • Stove
  • Baking sheet

Ingredients

  • 1 tsp rapeseed oil
  • 1 onion, diced
  • 100g mushrooms, chopped
  • 250g lean minced beef
  • 1 carrot, diced small
  • 150g sweet potato, peeled and diced into small pieces
  • 2 tsp plain flour
  • 1 tsp tomato puree
  • good pinch white pepper
  • pinch dried thyme
  • 1 reduced-salt beef stock cube, dissolved in 300ml water
  • 75g defrosted frozen peas
  • 2 sprays rapeseed oil
  • 150g filo pastry (approx. 3 sheets)

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