Monkfish on Purple Potato Cream - Italian recipes by GialloZafferano
Monkfish on purple potato cream is a delicious and refined fish main course, ideal for special occasions. Discover the recipe!
Keywords
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- italian cuisine
- how to cook
- Monkfish on Purple Potato Cream
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Cooking tools:
- Baking dish
- Plastic wrap
- Refrigerator
- Cutting board
- Chef's knife
- Peeler
- Pot
- Immersion blender
- Nonstick skillet
- Spoon
- Measuring cup
- Kitchen scale
- Citrus press
- Microplane
- Stove
- Plate
Ingredients
- Monkfish (4 slices) 1.75 lbs
- Lime (juice and zest) 1
- Marjoram to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
- Purple potatoes 1.75 lbs
- Rosemary 2 sprigs
- Garlic 2 cloves
- Water 1.67 cups
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