Mediterranean Salad with Crispy Paneer Cheese

Name: Mediterranean Salad with Crispy Paneer Cheese
Ingredients: 6-8 oz. lettuce, like romaine, butter crunch, or mixed greens; 12 oz. jar marinated artichoke hearts; 1 can 2.5-6oz. pitted black olives, depending on how much you like olives; 1-2 cups grape or cherry tomatoes; 1/4-1/2 cup red onion, diced (optional); 8 oz. Gopi Paneer cheese; 1/4 cup all purpose flour; 1/2 cup buttermilk or 1/2 T. Lemon juice plus enough milk to fill the measuring cup to 1/2 cup; 1 egg; 1/2 cup panko bread crumbs (Italian or plain); Olive oil; 3/4 tsp. Mediterranean seasoning* or Italian seasoning plus more for topping; Flavored olive oil (like lemon or orange infused), optional for flavor; Balsamic vinegar, Maple vinegar or other flavored vinegar, optional for flavor; Fresh ground salt and pepper

www.karouncheese.com

View full recipe on www.karouncheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karouncheese.com.

Share this recipe:

Cooking tools:

Pepper mill
Skillet
Cutting board
Chef's knife
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Stove
Tongs
Spatula
Serving platter
Plate
Can opener
Paper towel

Ingredients

6-8 oz. lettuce, like romaine, butter crunch, or mixed greens
12 oz. jar marinated artichoke hearts
1 can 2.5-6oz. pitted black olives, depending on how much you like olives
1-2 cups grape or cherry tomatoes
1/4-1/2 cup red onion, diced (optional)
8 oz. Gopi Paneer cheese
1/4 cup all purpose flour
1/2 cup buttermilk or 1/2 T. Lemon juice plus enough milk to fill the measuring cup to 1/2 cup
1 egg
1/2 cup panko bread crumbs (Italian or plain)
Olive oil
3/4 tsp. Mediterranean seasoning* or Italian seasoning plus more for topping
Flavored olive oil (like lemon or orange infused), optional for flavor
Balsamic vinegar, Maple vinegar or other flavored vinegar, optional for flavor
Fresh ground salt and pepper