Quick Asian Beef Ramen Noodles

Quick Asian Beef Ramen Noodles

www.umami.recipes

Mix Sauce. Sauté onion and garlic - Heat oils in a medium skillet over high heat. Add onion and garlic, cook for 1 1/2 minutes until starting to go golden.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Tongs
  • Serving bowl

Ingredients

  • 2 packets ramen or other instant noodles (, discard seasoning (Note 1)
  • 1 tsp oil
  • 2 tsp sesame oil (or more oil) (Note 2)
  • 2 garlic cloves (, minced)
  • 1/2 onion (, sliced)
  • 200g / 7oz beef mince (ground beef) (Note 3)
  • 1 1/4 cups (315 ml) water, plus more as needed
  • Big handful bean sprouts (omit for Kio)
  • 1 tbsp dark soy sauce (Note 4)
  • 1 tbsp Oyster sauce (or Hoisin, Note 5)
  • 2 tsp Hoisin sauce (or more Oyster sauce)
  • 1 tbsp mirin (Note 6)
  • Finely sliced green onion / shallots
  • Sesame seeds

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