Honey Dijon Pork Tenderloin | Recipe Cart
Savor Honey Dijon Pork Tenderloin with a delicious glaze and flavorful marinade. Perfect for special occasions or weeknight dinners. Prep in 10 mins, cook in 45, serves 8. Try it now!
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Serving platter
Ingredients
- 1 package pork tenderloins (package should contain two tenderloins)
- 1/4 cup soy sauce
- 3 Tablespoons honey
- 3 Tablespoons olive oil
- 2 Tablespoons orange juice
- 2 Tablespoons dijon mustard
- 3-4 garlic cloves, minced
- 2 teaspoons dried rosemary (or 1 sprig freshly chopped)
- fresh ground pepper, to taste
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