Kueh Ko Swee
Learn to make Kueh Ko Swee easily with our step-by-step guide using FLR03 Tapioca Starch. Perfect for beginners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 360happykitchen.com.
Ingredients
- 35g topioca flour
- 75g rice flour
- 130g palm sugar (gula melaka)
- 1 pandan leaf, knotted
- 60g grated Coconut
- 100ml water
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