Pea & Bacon Risotto | Westgold AU

Pea & Bacon Risotto | Westgold AU

westgold.com

Say goodbye to the time consuming risotto. This one is simplicity on a plate, and you’ll nail it in under half an hour. This creamy, savoury combo with a hint o

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Ingredients

  • 1c baby peas, defrosted
  • 1 garlic clove
  • 2 tbsp pinenuts, cashews or walnuts
  • 1c spinach
  • Handful basil
  • 3 tbsp grated parmesan
  • 3 tbsp olive oil
  • Squeeze lemon juice
  • Salt and pepper
  • 4 tbsp unsalted butter
  • 250g streaky bacon
  • 1 small leek, diced
  • 1 ½c Arborio rice
  • 1-2 garlic cloves, crushed
  • 1 tbsp rosemary, chopped
  • ½c white wine
  • 1 litre vegetable stock, hot
  • 1 tsp lemon zest
  • ½c baby peas

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