Mimi's Meatloaf and Sauce Recipe | Just A Pinch Recipes
Preheat oven to 350. First prepare sauce: In saucepan with butter saute vegetables until tender. Then add remaining sauce ingredients and bring to a boil until sugar is...
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Ingredients
- ## SAUCE INGREDIENTS
- 1/2 cup(s) finely chopped onion
- 1/3 cup(s) finely chopped green bell pepper
- 1/3 cup(s) finely diced celery
- 1 tablespoon(s) butter
- 6 ounce(s) tomato paste
- 2 tablespoon(s) white vinegar
- 5 tablespoon(s) brown sugar
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) onion powder
- 1/4 teaspoon(s) allspice, ground
- 1 teaspoon(s) salt
- 1 teaspoon(s) molasses
- 1 tablespoon(s) white corn syrup
- 1 cup(s) water
- ## MEATLOAF INGREDIENTS
- 1/2 cup(s) prepared sauce
- 1 small chopped onion
- 1/2 small chopped bell pepper
- 1 stalk(s) chopped celery
- 1 pound(s) ground beef
- 1 pound(s) ground pork
- 1 package(s) mccormick meatloaf seasoning, optional
- 1/4-1/2 cup(s) bread crumbs
- 2 large eggs, well beaten
- 1/2 cup(s) milk
- 1 teaspoon(s) each garlic powder, onion powder, salt, sugar and black pepper (if you don't use mccormick seasoning packet)
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