Juicy Meat Loaf With Roasted Red Bell Pepper Sauce | Just A Pinch Recipes

Juicy Meat Loaf With Roasted Red Bell Pepper Sauce | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. PREP: Chop your onion, garlic and green bell pepper. Mix all meatloaf ingredients in large bowl. This recipe makes two meatloaves. Place two...

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Ingredients

  • ## FOR THE MEATLOAF
  • 1 pound(s) ground beef
  • 1 pound(s) jimmy dean sausage
  • 1 egg
  • 4 slice(s) honey wheat bread (finely chopped in a food processor))
  • 1 large onion chopped
  • 1/2 cup(s) chopped green bell pepper
  • 2 tablespoon(s) ketchup
  • 2 tablespoon(s) chopped garlic
  • 1 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) coarse black pepper
  • 1 teaspoon(s) chopped annice seed
  • 1 teaspoon(s) chopped oregano
  • 1 teaspoon(s) chopped basil
  • ## FOR THE SAUCE
  • 6 ounce(s) jar of roasted red bell peppers
  • 1/4 cup(s) heavy cream
  • 1 teaspoon(s) chopped garlic
  • 4 whole slices of bread for the bottom of the meatloaf pans.
  • 4 basil leaves
  • pinch of salt and pepper
  • 3 packets artificial sugar

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