Vegan Sweet Potato Latkes | Florette Salad | Crafted by Nature, Perfected by Florette
Vegan sweet potato latkes pan-fried to crispy perfection, served with harissa dressing and fresh Florette mixed salad. Quick & easy 20-min meal!
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Ingredients
- 1 large or 2 medium sweet potatoes
- 1/2 onion finely sliced
- 1/4 cup all-purpose flour
- Two tablespoon of flaxseed meal and six tablespoons of water (allow to sit for about 5 minutes)
- 1 teaspoon garlic powder
- ½ tsp salt
- 1/4 teaspoon black pepper
- Florette mixed salad
- 1 tsp Harissa paste
- 2 tbsp Olive oil
- Vegan sour cream
- Fresh chives
- Pickled red onion
- Vegetable oil, for frying
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