Saag Paneer - Pure Indian Foods, The Ghee Spoon Blog
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.pureindianfoods.com.
Ingredients
- 500 g spinach leaves (Preferably organic)
- 1/2 tsp cumin (whole)
- 1/2 tsp coriander (whole)
- 1/2 tsp fenugreek (whole)
- 1/2 tsp ajwain (whole)
- 1 TSBP Ghee
- 1 onion, red
- 5 cloves garlic (roughly chopped)
- 200 g tomatoes (chopped)
- 3/4 inch ginger (minced)
- 1 tsp garam masala
- 8 oz paneer (cubed)
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