Tomato, Ginger, Garlic Beef and Bean Chili  · Carman Ranch

Ingredients

• cilantro, leaves and stems, chopped
• 1 cup canned tomatoes, with some juice (you want mostly tomato chunks)
• 1 ½ tablespoons rice vinegar
• 2 tablespoons soy sauce, tamari or coconut aminos
• 2 teaspoons toasted sesame oil
• 3 cloves garlic, roughly chopped
• 2 teaspoons chopped or grated fresh gingerroot or dried, powdered ginger
• 1 to 2 teaspoons honey or other sweetener
• Rice, for serving (optional)