Tasty and Simple Red Beans and Rice Recipe
Make Red Beans and Rice the easy way with Cajun spices, peppers, and Minute® White Rice. This quick Southern classic is bold, hearty, and ready fast.
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Cooking tools:
- Skillet
- Stove
- Measuring cup
- Wooden spoon
- Cutting board
- Chef's knife
- Fork
- Mixing bowl
Ingredients
- 1 tbsp butter
- 1/2 green bell pepper, chopped
- 1/2 onion, chopped
- 1 can (15 oz) red kidney beans, rinsed and drained
- 1 can (14 oz) beef broth
- 1 tbsp Cajun seasoning
- 2 cups Minute® White Rice
- hot pepper sauce (optional)
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