Crockpot No-Boil Manicotti Recipe - (4.2/5)

Ingredients

• Filling
• 2 1/4 cups Cottage Cheese
• 1 1/4 cup shredded Mozzarella Cheese
• 1 1/4 cup shredded Parmesan Cheese
• 2 teaspoons Italian Seasoning
• 1/4 teaspoon Salt
• 1/4 teaspoon Pepper
• Remaining Ingredients
• 1 lb Ground Beef
• 2 jars Bertolli Spaghetti Sauce
• 14.5 oz can of Diced Tomatoes, drained
• 8 oz Manicotti shells
• 1 cup Mozzarella Cheese