Moo Shu Pork | Global Table Adventure

Moo Shu Pork | Global Table Adventure

globaltableadventure.com

Explore the flavors of China with our simple yet delicious Moo Shu Pork recipe. Perfect for quick weeknight meals!

View full recipe on globaltableadventure.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.

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Ingredients

  • 3/4 lb pork shoulder (, sliced thinly across the grain)
  • 3 Tbsp shao hsing wine ((Shaohsing) - OR - )
  • sherry
  • 1/8 cup cornstarch
  • 1 Tbsp soy sauce
  • 1 Tbsp oyster sauce
  • 1 Tbsp shao hsing wine ((Shaosing))
  • 2 Tbsp oyster sauce
  • 3 Tbsp soy sauce
  • 2 Tbsp sugar
  • 1 tsp ginger root ((minced or grated))
  • 3 cloves garlic (, minced)
  • 4 green onion (, thinly sliced (one for garnish))
  • 1 pint shiitake mushrooms (, stems removed and sliced thinly)
  • 1 pint napa cabbage (, sliced)
  • 1 1/2 cups wood ear mushrooms (, sliced)
  • 1 cup bamboo shoots ((strips))
  • 3 egg (, scrambled)

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