Blueberry Lavender Ice Cream with Blueberry Swirl – European recipe
Blueberry Lavender Ice Cream with Blueberry Swirl
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Ingredients
- 3.2% Milk 7 fl oz
- 10% cream 7 fl oz
- Sugar 4.6 oz
- Salt a pinch
- Corn Starch 3 teaspoons
- Semi-soft cream cheese 1.8 oz
- Fresh Berries 3.5 oz
- Lavender flowers a knife tip
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