Quick Chicken Cassoulet Recipe

Name: Quick Chicken Cassoulet Recipe
Total time: 40 min
Ingredients: 1 cup fresh breadcrumb; 2 1/2 tablespoons olive oil; 1/3 cup minced shallot; 4 garlic cloves, peeled and minced; 1 carrot, peeled and diced; 2 (15 ounce) cans small white beans, drained and rinsed; 1 cup cooked chicken (1-inch chunks ); 8 ounces cooked chicken or 8 ounces duck sausage, sliced crosswise 1/4 inch thick; 1 (14 ounce) can diced tomatoes; 1 teaspoon herbes de provence; 1 whole dried bay leaf; 1/2 cup de-fatted chicken broth; 1/2 teaspoon salt; 1/4 teaspoon pepper

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From Sunset. Have not made yet, posting for safe keeping. Can use dry breadcrumbs.

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Ingredients

1 cup fresh breadcrumb
2 1/2 tablespoons olive oil
1/3 cup minced shallot
4 garlic cloves, peeled and minced
1 carrot, peeled and diced
2 (15 ounce) cans small white beans, drained and rinsed
1 cup cooked chicken (1-inch chunks )
8 ounces cooked chicken or 8 ounces duck sausage, sliced crosswise 1/4 inch thick
1 (14 ounce) can diced tomatoes
1 teaspoon herbes de provence
1 whole dried bay leaf
1/2 cup de-fatted chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper