Cupcakes Chocolate recipe
Cupcake: Melt the butter with chocolate and whip it together. Whip (sliced or whole) nuts and let it cool a little. Eggs and sugar are whipped ...
Keywords
- Cupcakes Chocolate
- Pastry Chef color
- Vanilleessens
- Vanilla sugar
- Wheat flour
- Walnut kernels
- Sugar
- Butter
- Eggs
- Watermelon. raw
- Icing sugar
- Dark chocolate 44%
Ingredients
- Pastry Chef color
- 1 tsp Vanilleessens
- 1 tsp Vanilla sugar
- 100 g Wheat flour
- 100 g Walnut kernels
- 130 g Sugar
- 150 g Butter
- 2 Eggs
- 2 tbsp Watermelon. raw
- 300 g Icing sugar
- 90 g Dark chocolate 44%
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