The Melting Pot's Spinach Artichoke Cheese Fondue
The Melting Pot's Spinach Artichoke Cheese Fondue is one of my favorite copycat recipes. Smooth, creamy melted cheese with spinach and artichokes that add incredible flavor!
Ingredients
- 1 tsp. minced garlic
- 1 c fresh spinach
- 1 1/2 c. vegetable broth
- 5 oz Parmesan cheese blend
- 7 oz. Butterkäse cheese
- 3/4 c. artichoke hearts
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