Grilled hot dogs with coleslaw – Barbecook
Preparation of grilled hot dogs with coleslaw For the preparation of the hot dogs with coleslaw we choose the Barbecook Siesta 412. Thanks to the practical one hand control buttons you can start...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barbecook.com.
Ingredients
- 10 to 12 grilled sausages
- 3 baguettes
- Bicky onions
- 3 carrots
- ¼ white cabbage
- 2 onions
- 1 lime
- 2 tablespoons brown sugar
- 3 tablespoons natural yogurt
- Mayonnaise
- Pickles
- 1 bottle of brown beer (for example: St. Bernard Prior)
- A few sprigs of fresh parsley
- Chives
- Pepper and salt
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