Beer Braised Brisket | Umami

Ingredients

• 6 Pound beef brisket
• 2 Tablespoon Traeger Prime Rib Rub
• 1/2 Pound country-style bacon
• 2 Whole yellow onion, diced
• 4 Clove garlic, minced
• 14 1/2 Ounce (28 oz) diced tomatoes
• 12 Ounce chili sauce
• 2 Cup beef broth
• 1 Cup brown sugar
• 1 Bottle your favorite beer (preferably an ale)
• 1/4 Cup apple cider vinegar