Brioche Wreath with Nutella®
Brioche Wreath with Nutella® hazelnut spread
Ingredients
- 7 cups all-purpose flour
- ½ cup granulated sugar
- 4 tsp dry instant yeast
- 3 eggs
- 1 ½ cups warm water
- ¼ tsp salt
- 2/3 cup butter, cubed, at room temperature
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