Garlicky Dal (Savory Lentils) Recipe - Food.com

Ingredients

• 1/2 cup mung dal, with peel
• 1/2 cup masoor split dal
• 1/2 chopped onion
• 1 chopped tomato
• 1 tablespoon oil
• 1 teaspoon salt
• 1/4 teaspoon turmeric powder
• 1/2 teaspoon cumin seed
• 1 teaspoon crushed garlic
• 1/2 teaspoon crushed ginger
• 1/2 teaspoon coriander powder
• 1/2 teaspoon red chili powder
• 1 teaspoon crushed green chili pepper
• 1 teaspoon garam masala
• 1 tablespoon green chopped coriander
• 1/2 teaspoon lemon juice