Quick Italian beef stew - Food4Life

Ingredients

• 600 g Northern Ireland Farm Quality Assured rump steak (trimmed and cut into thin strips)
• 1 Garlic clove
• 1 Medium red onion
• 1 Red pepper
• 1 Courgette
• Handful of flat leaf parsley
• 1 Reduced salt beef stock cube
• 2 x 15 ml (2 tbsp) Olive oil
• 1 x 400 g Can of chopped tomatoes
• 200 g Cherry tomatoes
• 100 ml Water
• 2 x 15 ml (2 tbsp) Balsamic vinegar
• 1 x 400 g Can Cannellini beans
• Crusty bread