Lehsuni Baingan – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Lehsuni Baingan — garlicky and irresistibly delicious with every bite, perfect with hot ghee wali roti! #HappyCookingToYou #FoodFusion #araywahh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodfusion.com.
Ingredients
- Lehsan (Garlic) 10-12 cloves
- Pyaz (Onion) sliced 1 small
- Sabut dhania (Coriander seeds) 1 tbs
- Zeera (Cumin seeds) ½ tbs
- Ajwain (Carom seeds) ¼ tsp
- Himalayan pink salt ½ tsp or to taste
- Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
- Baisan (Gram flour) roasted 1 tbs
- Haldi powder (Turmeric powder) ½ tsp
- Lal mirch powder (Red chilli powder) ½ tsp or to taste
- Water 2 tbs or as required
- Baingan (Eggplants) 3
- Cooking oil 2-3 tbs
- Lemon juice 1 tbs
- Hara dhania (Fresh coriander) chopped
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