Creamy Bulgur & Tofu Scramble: A Scrumptious Vegan Recipe - Main Courses - Food nerd rockstar
Indulge in this vegan recipe which is a blend of textures and flavors, perfect for a nutritious meal!
Ingredients
- 1 cup bulgur
- 1 1/2 cups water
- 300g tofu
- 1/2 tsp turmeric
- Hot paprika (to taste)
- 1 tsp sweet paprika
- 1/2 tsp black salt
- Pepper (to taste)
- 1 tsp granulated garlic
- 1 tsp tahini
- 20 ml rice cream
- 2 tbsp nutritional yeast
- 1 onion
- 2 cloves garlic
- 1 tsp cumin
- 1/2 tsp ground black lime
- 1 tsp ras el hanout
- Salt (to taste)
- 2 tbsp tomato paste
- 400 ml water
- 1 tsp sugar
- 200g spinach
- 1 or 2 pickled cucumbers
- 1 tbsp za’atar
- Olive oil
- Hot sauce (like sriracha)
- Fresh cilantro
- Hot peppers
- 1/2 tsp Black lime powder
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