Dill scones with smoked salmon & cucumber relish - Good Food Middle East
Explore delicious Dill scones with smoked salmon & cucumber relish—perfect for a special occasion or a comforting snack. Find the recipe on Good Food Middle East.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfoodme.com.
Ingredients
- 200g plain flour, plus extra for dusting
- 200g wholemeal plain flour
- 1 tsp bicarbonate of soda
- 20g pack dill, half finely chopped
- 50g unsalted butter, very cold and cut into cubes
- 300ml milk, warmed, plus extra for brushing
- 1 tsp poppy seeds
- 200g pack smoked salmon slices and 300g pack soft cheese, to serve
- 1 tbsp caster sugar
- 100ml rice wine vinegar
- 1 large cucumber, peeled
- half red onion, very thinly sliced
- 1 mild red chilli, deseeded and finely chopped (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Scones with Smoked Salmon and Cream Cheese
finedininglovers.co.uk
Smoked salmon and dill drop scones with lemon crème fraîche recipe
deliciousmagazine.co.uk
Lakeland Dairies savoury scones with smoked salmon and dill
bidfood.co.uk
Scones with Smoked Salmon and Cream Cheese
finedininglovers.com
Smoked Salmon with Cucumber and Dill
chopped.com
Salmon with cucumber and dill sauce recipe
thesmartcookiecook.com
Seedy scones with smoked salmon recipe | Good Food
bbcgoodfood.com
Smoked salmon, cucumber, capers & soda bread - Good Food Middle East
bbcgoodfoodme.com