Salmon Burger with Sweet Chili Glaze | Recipes | Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 4 (170 g) salmon portions
- 2 Tbsp. oil
- 4 soft burger buns
- green lettuce leaves
- 1/2 English cucumber thinly sliced
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