Carrot and Swede Fritters | Recipes | Ooooby

Ingredients

• 240g carrot, peeled (about 2 large carrots)
• 240g swede, peeled and halved (about 1 small swede)
• 120g kumara, peeled and halved
• 2 tbsp finely chopped red onion
• 1 tbsp finely chopped coriander stalks
• 1 tsp lime zest
• 1 tsp minced ginger
• 1 tbsp lime juice
• 2 green chilli, finely chopped
• 5 tbsp plain flour
• 3 tbsp chickpea flour
• 2 tbsp fine cornmeal
• 1 tsp cornflour
• ½ tsp toasted cumin seeds
• Pinch baking soda
• 1 tsp salt
• Oil to shallow fry