Chocolate Silk Pecan Pie Recipe
Enjoy this yummy chocolate and pecan filled pie made with Pillsbury™ refrigerated pie crusts – perfect for a dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 eggs
- 1/3 cup granulated sugar
- 1/2 cup dark corn syrup
- 3 tablespoons butter or margarine, melted
- 1/8 teaspoon salt, if desired
- 1/2 cup chopped pecans
- 1 cup hot milk
- 1/4 teaspoon vanilla
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 cup whipping cream
- 2 tablespoons powdered sugar
- Chocolate curls, if desired
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