Double Cream Brie on Kumara Crostini » Puhoi Valley
Crunchy on the outside, tender on the inside: Oven-baked Kumara slices seasoned with olive oil, salt, and pepper. Perfect snack or side!
Ingredients
- Kumara Crostini
- 2 Medium sized orange kumaras
- 1 Tbsp Olive oil
- Salt & pepper
- Toppings
- 2 Fresh figs
- 1 Puhoi Valley Double Cream Brie
- 1 Pack of Prosciutto
- 1 bunch Italian parsley
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