Sweet Turtle Snapper Tarts
INGREDIENTS: 1 (14 oz) bag Stauffer’s® Ginger Snaps 1 (11.5 oz) salted caramel topping, chilled 2 ½ cups (135 pecan halves), toasted 1 (24 oz) bottle chocolate syrup DIRECTIONS: Spread the flat...
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Cooking tools:
- Offset spatula
- Measuring spoon
- Measuring cup
- Spoon
- Baking sheet
- Oven
Ingredients
- 1 (14 oz) bag Stauffer’s® Ginger Snaps
- 1 (11.5 oz) salted caramel topping, chilled
- 2 ½ cups (135 pecan halves), toasted
- 1 (24 oz) bottle chocolate syrup
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