Classic Vegetable & Chicken Pot Pie Recipe - (4.3/5)
Ditch those not as delicious pot pies in the freezer aisle and opt for this delicious veggie and chicken recipe instead!
Ingredients
- 2 (15-ounce) cans mixed vegetables, drained
- 1 (10-ounce) can cooked chicken, drained
- 1 (10.75-ounce) can cream of chicken soup
- 1/4 teaspoon thyme
- 1/4 teaspoon pepper
- 2 (9-inch) frozen ready-to-bake pie crusts
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