Brussels Sprout Gratin with Bacon | Savory

Brussels Sprout Gratin with Bacon | Savory

www.savoryonline.com

Gooey Gruyère binds together creamy potatoes, crunchy bacon, and earthy Brussels sprouts in this guest-worthy side dish.

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Ingredients

  • 1 (2.1 oz) pkg Nature's Promise® Uncured Fully Cooked Applewood Smoked Bacon
  • 1 lb Russet potatoes
  • 2 (12 oz) pkgs fresh Brussels sprouts
  • Cooking spray
  • 1/2 cup fat-free half & half
  • 1 1/2 cups grated Gruyere cheese, divided
  • 3 tbsp grated Parmesan cheese
  • 1 tsp fresh thyme
  • 1/4 cup Italian seasoned bread crumbs
  • 2 tbsp olive oil

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