Cheesy Polenta with Chili Spiced Veggies - HAPPY VEG

Ingredients

• 4 C Cold Water
• 1 C Yellow Cornmeal
• 1 ½ Tsp. Sea Salt
• 4 Tbsp. Unsalted Butter
• 2 Tbsp. Whipping Cream
• ½ C Old Cheddar, shredded
• ½ Red Onion, diced
• 2 Jalapenos, seeded & diced
• 1 Zucchini, chopped
• 1 C Corn, (fresh or thawed if frozen)
• 2 cloves Garlic, crushed & minced
• 1 Tsp. Tomato Paste
• 1 Tsp. Chili Powder
• ½ Tsp. Cumin
• ½ Tsp. Garlic Powder
• ½ Tsp. Dried Oregano