Sea Bass in Chunky Tomato Sauce - Kosher.com

Sea Bass in Chunky Tomato Sauce - Kosher.com

www.kosher.com

This flavorful, healthy sauce really complements the mellow taste of baked sea bass. For presentation purposes, I baked the sea bass separately fro

View Original

Share this recipe:

Ingredients

  • 4 slices sea bass (about 2 pounds)
  • 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
  • 1 tablespoon Bartenura Olive Oil
  • 3 large tomatoes, diced
  • 3 heaping teaspoons Tuscanini Tomato Paste
  • 1/8 teaspoon sugar
  • salt, to taste
  • 1 teaspoon Bartenura Balsamic Vinegar
  • handful of chopped fresh cilantro
  • pepper, to taste

More Like This