Fig-Filled Endive Leaves Recipe - Pillsbury.com
The natural sweetness and chewiness of dried figs is a wonderful and sophisticated touch in this orange-scented appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1/2 cup soft cream cheese with pineapple (from 8 oz tub)
- 1 tablespoon powdered sugar
- 2 teaspoons orange-flavored liqueur
- 1/4 teaspoon grated orange peel
- 1/4 cup coarsely chopped dried Calimyrna figs
- 16 small Belgian endive leaves
- 16 small pieces fresh orange
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