Shrimp saganaki with mustard - 7 Thalasses
Shrimp saganaki with mustard – 4 servings, 30-minute preparation. Enjoy head-on/shell-on shrimp in a flavorful dish with onions, garlic, and hot mustard. Perfect for seafood lovers! Find 7...
Ingredients
- 1 pack 7 Thalasses head-on/shell-on shrimp (approx. 425 g)
- 1 small onion, finely chopped
- 2 cloves garlic, crushed
- 60 g butter
- 40 g hot mustard
- ½ bunch dill, finely chopped
- 20 g whiskey
- juice of ½ lemon
- 100 g lukewarm water
- 10 g salt
- 10 g pepper
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