Quick Greek Shrimp Saganaki Recipe - Recipes by Clare
Make this healthy Mediterranean shrimp saganaki in just 27 minutes! With juicy shrimp, tomatoes, olives, and feta cheese - a perfect quick dinner.
Ingredients
- 1 tablespoon olive oil
- ¼ cup shallot, chopped
- 3 cloves garlic, chopped
- 2 cups cherry tomatoes, halved
- ⅓ cup kalamata olives, halved
- 1¼ pounds jumbo shrimp, peeled and deveined
- 6 ounces feta cheese, cubed small
- 1 lemon, zest and juice
- ¼ cup fresh dill, finely chopped
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