Ground Lamb Kabobs - American Lamb Board

Ground Lamb Kabobs - American Lamb Board

americanlamb.com

These easy ground lamb kabobs are flavored with your everyday spices, don't require skewering, and are conveinetly prepared on the stove.

View full recipe on americanlamb.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at americanlamb.com.

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Ingredients

  • 1 pound (455 g) ground American lamb
  • 1 shallot, minced
  • 1 tablespoon grated ginger
  • 1 garlic clove, peeled and grated
  • 2 tablespoons chickpea flour
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cumin
  • 1 teaspoon ground red chili
  • 1 teaspoon fine sea salt
  • 1/2 teaspoon ground green cardamom
  • 2 tablespoons ghee, olive oil, or neutral oil for frying

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