Irish cream coffee macarons - Kitchen by Anna K

Irish cream coffee macarons - Kitchen by Anna K

kitchenbyannak.com

Irish cream coffee macarons are sprinkled with espresso powdered and filled with the best Irish cream coffee chocolate ganache. Recipe for all Baileys lovers.

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Ingredients

  • 205 g powdered sugar
  • 190 g almond flour
  • 144 g egg whites
  • 190 g sugar
  • 60 ml water
  • 1 tsp Espresso powder
  • food colouring
  • 300 d dark chocolate
  • 190 ml Irish cream liqueur
  • 1/2 tsp Espresso powder

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