Irish Espresso Cake Recipe

Ingredients

• 1 cup flour
• 1/2 cup light brown sugar
• 2 tbsp ground Red Diamond Espresso Roast Coffee
• 1 tsp ground cinnamon
• 1/2 tsp kosher salt
• 1/2 stick cold unsalted butter, cubed
• 1 tbsp Baileys Irish Cream
• 1 stick unsalted butter, room temperature
• 1 cup sugar
• 2 eggs, room temperature
• 2 1/4 cups all-purpose flour
• 1 1/4 tsp baking powder
• 1/2 tsp baking soda
• 1/3 cup whole milk
• 1/3 cup Baileys Irish Cream
• 3 tbsp ground Red Diamond Espresso Roast Coffee
• 1 tsp vanilla extract
• 1/3 cup Brewed Red Diamond Espresso Roast Coffee