Bokkeum: The Spicy Stir-Fry Sensation!

Ingredients

• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 2 green onions, chopped
• 1 pound (450g) beef, thinly sliced
• 1 onion, thinly sliced
• 1 bell pepper, thinly sliced
• 1 tablespoon toasted sesame seeds (optional)
• Cooked rice, for serving
• 1 tablespoon vegetable oil
• 1 carrot, julienned
• 2 tablespoons Korean red pepper paste (Gochujang)
• 1 tablespoon honey or sugar