Smoked Salmon Starter | Boursin Cheese
Enjoy a festive hors d'oeuvre with this beautiful smoked salmon starter with creamy Boursin. Who said cheese & crackers were boring?
Ingredients
- 30g of smoked salmon (approximately 2 slices)
- 30g of Boursin Garlic & Herb Cheese
- 1/4 of a Granny Smith apple
- 1 lemon
- 2 pinches of freshly ground pepper
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