Raw Vegan Tomato-Pepper-Avocado Soup Recipe
Somewhere between gazpacho and a green shake, it's made with raw ingredients and loaded with vitamins and nutrients.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at verygoodcook.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Drinking straw
Ingredients
- 5 medium tomatoes, chopped
- 1 green pepper, seeded and chopped
- 2 tbsp chopped, peeled shallot
- 1 ripe avocado, peeled, pitted and chopped
- 2 celery stalks, chopped
- Juice of one large lemon
- 2 garlic cloves, peeled
- ½ cup chopped fresh parsley,
- ¼ cup chopped fresh basil
- ½ teaspoon sea salt
- 2 tablespoons nutritional yeast
- 2–3 cups water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tomato Soup Recipe
cookwithnabeela.com
Tomato Soup | Vegan Recipes
veganuary.com
Vegan Tomato Soup Recipe | Vegan Cooking - Vegan Recipes & Resources
vegancooking.com
Tomato soup recipe | Good Food
bbcgoodfood.com
Tomato Soup
veganuary.com
Fresh Tomato-Vegetable Soup Recipe
recipeland.com
Vegan Tomato Soup - PantryLink Recipes
pantrylink.app
Perfect Homemade Tomato Soup
vegannook.com