Meatless Meatloaf | Plant Boss
Plant-based meatloaf with a savory glaze, easy to make in under 1 hour! Perfect for Meatless Mondays.
Ingredients
- FOR THE LOAF:
- 3.35 oz. package Plant Boss All-Purpose Plant Crumbles
- 1 cup hot water
- 1 Tbsp. neutral oil
- 3/4 cup panko breadcrumbs
- 1 Tbsp. reduced-sodium soy sauce
- 1/3 cup tomato sauce (from 8 oz. can)
- 1 egg
- FOR THE GLAZE:
- 1/2 cup tomato sauce (rest of 8 oz. can)
- 2 Tbsp. dark brown sugar
- 1 tsp. apple cider vinegar
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
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