Vegetarian Meatloaf Recipe

Vegetarian Meatloaf Recipe

www.simplyrecipes.com

Love your mom’s meatloaf but want to eat a more plant-based diet? We’ve got you covered with this juicy, flavorful vegetarian meatloaf recipe using plant-based crumbles.

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Ingredients

  • 1 large carrot, cut into 5 pieces
  • 1 large yellow onion, peeled and quartered
  • 1/2 pound white button or cremini mushrooms
  • 3 large cloves garlic, peeled
  • 1 packed cup fresh parsley, roughly chopped
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 teaspoons dried thyme
  • 1 1/2 teaspoons kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 pounds Beyond Meat or Impossible Foods ground beef
  • 1 1/3 cups panko breadcrumbs
  • 3 tablespoons tomato paste
  • 1 egg
  • 1/4 cup ketchup
  • 1 teaspoon Worcestershire sauce

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