Russian Walnut Shaped Cookies - "Oreshki"

Russian Walnut Shaped Cookies - "Oreshki"

www.olgasflavorfactory.com

Oreshki are Russian walnut shaped cookies, with a crisp, golden exterior and a creamy dulce de leche filling.

View full recipe on www.olgasflavorfactory.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.

Share this recipe:

Cooking tools:

  • Oreshnitsa
  • Electric oreshnitsa
  • Stand mixer
  • Hand mixer
  • Food processor
  • Rolling pin
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stove
  • Skillet
  • Plastic wrap
  • Zip-top bag
  • Peeler
  • Paring knife
  • Airtight container
  • Spoon
  • Spatula
  • Kitchen timer

Ingredients

  • 2 large eggs, room temperature
  • 1 1/2 cups granulated sugar
  • 1 cup butter, melted and slightly cooled (16 Tablespoons)
  • 3 1/2 Tablespoons mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon baking soda dissolved in 1 teaspoon vinegar
  • 4 - 4 1/4 cups all purpose flour (start with 4 and only add more if you need to)
  • 1 1/2 (14 oz) cans dulce de leche (cooked condensed milk (21 oz total))
  • 1 cup butter (or 16 Tablespoons, room temperature)
  • 4 oz cream cheese (room temperature), optional
  • 1 teaspoon vanilla extract

More Like This