Roasted Vegetables on the Grill Recipe
I'm always on the lookout for veggie recipes for my vegetarian daughter. I loved this easy recipe, which can be made heartier by adding some grilled
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Grill
- Cutting board
- Chef's knife
- Mixing bowl
- Aluminum foil
- Baking sheet
- Pastry brush
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 eggplants, cut into 1-inch chunks
- 2 zucchini, thinly sliced
- 2 red onions, thinly sliced
- 1 yellow onion, thinly sliced
- 1/2 lb mushroom, sliced
- 2 tablespoons olive oil
- 2 ripe tomatoes, cored, chopped (or 2 C. halved cherry tomatoes)
- 1/3 cup pitted olive, halved
- 4 naan bread or 4 pita bread rounds
- 2 tablespoons shaved parmesan cheese or 2 tablespoons crumbled goat cheese
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