Stir Fried Sweet and Sour Pork Belly and Mushrooms
A healthier alternative to a fried pork dish, this dish is coupled with delicious Maitake and King trumpet mushrooms making it a great main dish.
Keywords
- hoktokinoko
- mushroom
- bunapi
- bunashimeji
- delicious
- hokto
- kinoko
- organic
- eat organic
- maitake
- king trumpet
- eryngii
- brown beech
- brown beech mushroom
- hen of the woods
- king oyster mushroom
- food
- usda organic
- oyster mushrooms
- oyster mushroom
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 1 Package (1oog) Eryngii (King Trumpet)
- 1 Package (100g) Maitake
- 1/2 an Onion
- 2 Sheets of Cabbage
- 1 Green Pepper
- 7oz (200g) Pork Shoulder loin
- 1/3 Cup Chicken Stock
- 2 Tbsp Sake
- 3 Tbsp Soy Sauce
- 2 Tbsp Vinegar
- 2 Tbsp Sugar
- Corn Starch
- 1 Tbsp Canola Oil
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